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Penny Prichard
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Penny enjoys a life filled with cooking and fine crafts, nurturing creativity and the desire to create things by hand. She has been a Folk School instructor in Cooking since 2000, in Quilting & Sewing since 2008, and most recently Needlework. Penny has been an avid quilter for over 35 years and has branched out into many other fiber arts -- sewing, knitting, needlework, weaving, and basket making. Her latest focus is working with wool appliqué. Penny's whole life has been involved with catering and restaurants. An award-winning chef and cookbook author, she specializes in breads and the foods of France and Tuscany. Her approach to food is both practical and fun, inspiring her students' cooking for years to come.

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Medallion Quilt by Penny Prichard

UPCOMING CLASSES INSTRUCTED BY Penny:
SUBJECT
INSTRUCTOR
CLASS TITLE
DATE
Cooking
Penny Prichard
The Cooking of Tuscany Sunday, July 8 - Saturday, July 14, 2018
Needlework & Thread Art, Sewing
Penny Prichard
Needle Books, Pincushions, & Sewing Kits Friday, July 27 - Sunday, July 29, 2018
Cooking
Penny Prichard
Oktoberfest - Cooking with Beer Sunday, Oct 21 - Friday, Oct 26, 2018


Need help? Please call us at 1-800-FOLK-SCH or email us.




Medallion Quilt by Penny Prichard
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John C. Campbell Folk School
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