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Ben Sutton
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Ben is a 1977 alumni of the Culinary Institute of America. He served a fellowship in the Escoffier Room in 1978. He has garnered one gold and three silver medals in American Culinary Federation competition. Chef Ben has over 38 years of experience in Mobil Five-Star properties and in the corporate world. Now retired, he is enjoying life in the North Georgia mountains.

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UPCOMING CLASSES INSTRUCTED BY Ben:
SUBJECT
INSTRUCTOR
CLASS TITLE
DATE
Cooking
Ben Sutton
Event Cooking - Celebrations with a Twist Friday, Nov 16 - Sunday, Nov 18, 2018


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