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Cathy Cleary
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Cathy is author of "The Southern Harvest Cookbook" and "The West End Bakery and Café Cookbook." She lives in Asheville, NC, where she opened the West End Bakery and Café, co-owning and operating it until 2015. She also co-founded the FEAST program, empowering youth and families through hands-on cooking and gardening education. As a cook, baker, gardener, writer, and event planner, Cathy focuses on food equity and sustainable agriculture.

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UPCOMING CLASSES INSTRUCTED BY Cathy:
SUBJECT
INSTRUCTOR
CLASS TITLE
DATE
Cooking
Cathy Cleary
Deconstructing Pizza Sunday, Oct 20 - Friday, Oct 25, 2019


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