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Tipper Pressley
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Tipper belongs to a family of musicians and artisans that has lived in the mountains of Appalachia for generations. She writes about all things Appalachian -- including cooking -- in an effort to both preserve and celebrate this heritage. Tipper has been teaching "mountain flavors" classes at the Folk School since 2012.

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UPCOMING CLASSES INSTRUCTED BY Tipper:
SUBJECT
INSTRUCTOR
CLASS TITLE
DATE
Cooking
Tipper Pressley
Mountain Flavors - Traditional Appalachian Cooking Sunday, June 23 - Saturday, June 29, 2019


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