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Crawford Rizor
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Crawford has been inseparable from craft chocolate since 2008, when he started work with French Broad Chocolates in Asheville, NC. He created their chocolate-making operation, opened a chocolate factory, and oversaw chocolate production from seed, 2011-2017. Crawford is passionate about working to ever improve the well-being of producers, quality of ingredients, and wholesomeness of chocolate locally, with the goal of worldwide impact.

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828.837.2775 • (fax) 828.837.8637
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John C. Campbell Folk School
One Folk School Road
Brasstown, NC 28902


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Thurs. open until 6 p.m.
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