Cara-Lee Langston
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Cara-Lee is a South African-born Nutritionist, Herbalist, Wildcrafter, and Educator. An Exercise Science undergraduate, she also holds a Certificate in Medical Herbalism from the Botanologos School of Herbal Studies, a Master's of Science in Nutrition and Integrative Health from the Maryland University of Integrative Health, and she is a Certified Wild Mushroom Food Safety Specialist. Cara strives to build relationships with local farmers and to engage community interest in integrative health and wellness. Based in the Northeast Georgia Mountains, Cara offers food and nature-based education and nutrition services for all ages through her small business, Wildcraft Kitchen.
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UPCOMING CLASSES INSTRUCTED BY Cara-Lee:
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