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Jon McDonald
Jon began baking in 2008, and became the bread bakery manager at Weaver Street Market in 2017. He leads a team of 12 bread bakers who bake thousands of organic breads every day for restaurants and retail markets across the Triangle region of North Carolina. He has competed twice to become part of the national baking team, Team USA, with the Bread Bakers Guild. When he's not in the bakery, Jon enjoys gardening and hiking with his wife and hound dog.

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John C. Campbell Folk School
One Folk School Road
Brasstown, NC 28902

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