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Recipes for Winter Wellness
Date: Friday, Nov 19 - Sunday, Nov 21, 2021
Subject: Cooking
Instructor: Bonnie Lenneman
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Discover ways to replenish your body during the cold months of the year, using the best medicine there is - food! Prepare bone broth, fermented vegetables, and nourishing beverages, incorporating herbs, spices, and seasonal produce to boost immunity and excite the senses. Leave with the building blocks to create and experiment at home, plus information on sourcing high-quality ingredients. Students with food allergies should notify instructor in advance. All levels welcome.

Tuition: $354.00

To register for this class, please call 1-800-365-5724.

Prior to registering by phone, please read our General Information and Policies.

Deposit: A deposit of $100.00 will be due upon checkout to hold your seat in this class.




OTHER CLASSES BEGINNING FRIDAY, NOVEMBER 19
SUBJECT
INSTRUCTOR
CLASS TITLE
DATE
Spinning
Martha Owen
Spindle and Wheel - Spinning on a Point and the Walking Wheel Friday, Nov 19 - Sunday, Nov 21, 2021
Dance
Bob Dalsemer
Learn to Contra Dance Friday, Nov 19 - Sunday, Nov 21, 2021
Unique Offerings, Woodcarving
Terri Paulk
Woodburning a Walking Stick Friday, Nov 19 - Sunday, Nov 21, 2021
Weaving
Dianne Totten
Inkle Weaving Friday, Nov 19 - Sunday, Nov 21, 2021
Writing
Darnell Arnoult
Creative Nonfiction in a Flash Friday, Nov 19 - Sunday, Nov 21, 2021
Glass
Lenzy Griffin Bond
Catch the Sun with Glass Friday, Nov 19 - Sunday, Nov 21, 2021
Glass, Jewelry
Rae Breed
Dichroic in a Day Friday, Nov 19 - Sunday, Nov 21, 2021
Book Arts
Lynn Ann Miller
Little Books with a Big Impact Friday, Nov 19 - Sunday, Nov 21, 2021
Dance
Charlotte Crittenden
Learn to Contra Dance Friday, Nov 19 - Sunday, Nov 21, 2021
Woodturning
Robert Johnson
Small Projects on the Mini Lathe Friday, Nov 19 - Sunday, Nov 21, 2021
Basketry
JoElla Manning
Pine Needle Coiling Friday, Nov 19 - Sunday, Nov 21, 2021
Painting
Bradley Wilson
Impressions of Winter Friday, Nov 19 - Sunday, Nov 21, 2021
Cooking
Bonnie Lenneman
Recipes for Winter Wellness Friday, Nov 19 - Sunday, Nov 21, 2021
Music
Bing Futch
Exploration of American Roots Music Friday, Nov 19 - Sunday, Nov 21, 2021


Please read our Withdrawal and Cancellation Policy.

Need help? Please call us at 1-800-FOLK-SCH or email us.

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WITHDRAWAL AND CANCELLATION POLICY
Because of registration costs and other services, including faculty contracts, material acquisitions and housing arrangements, the Folk School is required to charge cancellation fees to students who change their itineraries.
  • Once students are accepted into a class, our cancellation policies apply, regardless of the reason for canceling.
  • Cancellation of enrollment more than 30 days prior to the first day of class results in a cancellation fee of 50% of the deposit.
  • Cancellation of enrollment within 30 days of the first day of class results in a cancellation fee of 100% of the deposit.
  • No tuition, deposit, housing or meals refunds will be made after the start date of a class.
  • Registrations are not transferable.
  • Students who cancel their enrollment in a class to transfer to another class are charged the cancellation fee, plus the deposit for the class to which they wish to transfer.

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1-800.FOLK.SCH (365.5724)
828.837.2775 • (fax) 828.837.8637
Contact us by email

John C. Campbell Folk School
One Folk School Road
Brasstown, NC 28902


Office Hours:
Mon.-Fri. 8 a.m. - 5 p.m. EST

Craft Shop and History Center Hours:
Mon. - Sat. 8 a.m. - 5 p.m. EST
Thurs. open until 6 p.m.
Sun. 1 p.m. - 5 p.m. EST

John C. Campbell Folk School is a not-for-profit 501(c)(3) organization.

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