
1.800.FOLK.SCH (365.5724)
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Counter Culture: Cool Beverages and Hot Sauces!
Brew a variety of refreshing beverages perfect for the peak of summer! We'll cover kombucha (and its close relative jun), dairy kefir, sweet potato fly, smreka (a delightful juniper berry tonic), and herbal meads and honey sodas. We'll also work with one of the summer garden's greatest joys - hot peppers - to make a variety of fermented hot sauces to last through the year. All levels welcome. Must be 21 or older.
Tuition:
$389.00
To register for this class, please call 1-800-365-5724.
Prior to registering by phone, please read our
General Information and Policies.
Deposit:
A deposit of
$100.00
will be due upon checkout to hold your seat in this class.
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OTHER CLASSES BEGINNING FRIDAY, JULY 29
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Weaving
R.J.
Hadle
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Weave a Shawl on a Tri-Loom
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Friday, July 29 - Sunday, July 31, 2022
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Enameling
June
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Enameling Sampler
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Friday, July 29 - Sunday, July 31, 2022
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Painting
Suzanne
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Watercolor Landscape Collage
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Friday, July 29 - Sunday, July 31, 2022
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Nature Studies
Virginia
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Summer Beekeeping
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Friday, July 29 - Sunday, July 31, 2022
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Blacksmithing
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A Blacksmithing Journey
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Friday, July 29 - Sunday, July 31, 2022
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Felt Making
Jamie
Sparks
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Imagery on Wool
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Friday, July 29 - Sunday, July 31, 2022
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Basketry
Susan B.
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Double-bottom Apple Baskets
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Friday, July 29 - Sunday, July 31, 2022
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Leather
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Leather Bag Weekend
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Friday, July 29 - Sunday, July 31, 2022
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Woodturning
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Birdhouse Ornaments
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Friday, July 29 - Sunday, July 31, 2022
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Jewelry
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A Touch of Sterling Foundations
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Friday, July 29 - Sunday, July 31, 2022
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Woodturning
Lan
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Birdhouse Ornaments
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Friday, July 29 - Sunday, July 31, 2022
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Music
Sarah
Morgan
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Beginning Mountain Dulcimer
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Friday, July 29 - Sunday, July 31, 2022
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Printmaking
Jessica
White
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Pressure Prints
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Friday, July 29 - Sunday, July 31, 2022
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Sewing
Annie
Smith
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Create a Pattern From Your Closet
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Friday, July 29 - Sunday, July 31, 2022
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Cooking
Terra
Ciotta
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Counter Culture: Cool Beverages and Hot Sauces!
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Friday, July 29 - Sunday, July 31, 2022
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Cooking
Susannah
Thompson
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Counter Culture: Cool Beverages and Hot Sauces!
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Friday, July 29 - Sunday, July 31, 2022
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